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5 minutes is all it takes to whip a seriously delicious and healthy cake or cupcakes for your next celebration. Just add a few staple ingredients and pop into the oven for 35minutes. Your kids will love these healthy option treats and they are perfect for any lunch box or snack time. Our recipe uses milled Macadamia nuts and Coconut instead of wheat flour so its naturally gluten free and perfect for those with food intolerances or as part of your LCHF lifestyle.
Macadamia. dessicated coconut, coconut flour,erythritol (Non-Nutritive Sweetener) whey protein isolate (7%) raising agent, himalayan rock salt.
Ingredients:
Directions:
*Poke the center of cake with a toothpick; when it comes out clean the cake is ready.
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